Menu — Confusion Corner Drinks & Food

THE KITCHEN THE BAR DRINK SPECIALS KIDS MENU

Shareables

ⓖ gluten friendly menu item

ⓥ vegetarian menu item

$20

BURRATA BOARD

Warm kale, broccoli, mushroom, asparagus, burrata, crispy prosciutto + toasted focaccia.

$20

$22

TUNA WONTON TACOS

Diced rare tuna, smashed cucumber, avocado, waft mayo, sriracha, scallion, + sesame seeds. Served on three crispy wonton shells.

$22

$16

BRUSCHETTA ⓥ

Black garlic aioli, parmesan cheese, diced tomatoes, house-made focaccia, balsamic reduction.

$16

$19

CHICKEN TENDERS

Panko breaded chicken tenders. Served with honey dill sauce.

$19

$19.5

CHICKEN WINGS

Served by the pound with peppercorn ranch. Flavours: lemon pepper, salt + pepper, Detroit hot + honey, Frank's red hot, Spicy Devil (jalapeño, habanero or ghost pepper).

$19.5

$16

LUMPIA ROLLS

Made in house with minced seasoned pork and vegetables. Served with sweet chilli sauce.

$16

$13.25

YAM FRIES ⓥ

Served with cajun aioli.

$13.25

$10

HOUSE-CUT FRIES ⓥ

Parmesan garlic, Jalapeno, or plain.

$10

$22.5

EL MACHO NACHO ⓥ

Crispy corn chips, tomato, black bean, corn, pickled jalapeño and spiced Bothwell Cheddar.

$22.5

add nacho beef or cajun chicken $7.5

add double cheese $5.5

add guac $5.5

Lighter Fare

Cup – $8

FRENCH ONION SOUP

Cup – $8

Bowl – $10.25

Starter – $11.5

CEASAR SALAD

Starter – $11.5

Full – $14.5

Starter – $12

GREEK SALAD ⓥ

Starter – $12

Full – $15.5

Starter – $10.5

GREEN SALAD ⓥ

Starter – $10.5

Full – $13

$18

COBB SALAD

Crispy chickpeas, bacon, bleu cheese, corn, avocado, marinated tomato, scallion, boiled egg, romaine + ranch dressing.

$18

Add grilled chicken – 7.5

$18

BEET SALAD ⓥⓖ

Roasted beets, whipped feta, candied pistachio, crispy prosciutto, arugula + apple-cider vinaigrette. Served with house-made focaccia.

$18

Add prawns – 8.5

$24

POKE BOWL ⓖ

Yellowfin tuna seared rare, avocado, mango, radish, cilantro, green onion, wafu mayo, nori dusted chips. Served over sesame soy brown rice.

$24

Tacos

Three corn tortillas served with our house hot sauce.

$17.5

PORK ⓖ

Braised Pork shoulder, jalapeño crema, mango-pineapple salsa, feta + cilantro.

$17.5

$18.5

COD ⓖ

Grilled cod, seared halloumi, kale slaw, corn- asparagus relish, chimichurri + cilantro.

$18.5

$17.5

CHICKEN ⓖ

Crispy chicken, melted cheese, shredded lettuce, chimichuri-aioli + salsa fresca. sub crispy cajun tofu ⓥ.

$17.5

Pizzas

All pizzas are available on handmade thin crust or cauliflower crust ⓖ (add $4)

$25

PROSCIUTTO PINEAPPLE ⓖ

Sweet marinara, mozzarella, Jalapeño ranch, mozzarella, mango-pineapple salsa, feta + cilantro.

$25

$23

SPICY PEPPERONI ⓖ

Pizza sauce, mozzarella cheese, spicy pepperoni, topped with chives and hot honey.

$23

$25

CHORIZO ⓖ

Pizza sauce, chorizo sausage, roasted red pepper, red onion, mozzarella + goat cheese.

$25

$23

10" CALIFORNIA VEGETABLE PIZZA ⓥⓖ

Portobello mushroom, asparagus, arugula, tomato, goat cheese, mozzarella and olive oil. Drizzled with balsamic reduction.

$23

Add chicken – 7.5

$16

10" CHEESE PIZZA ⓥⓖ

Sweet marinara, mozzarella and fresh parmesan.

$16

Sandwiches + Burgers

All Sandwiches and burgers are served with your choice of side: Green salad or house-cut fries. Upgrade to yam fries, parmesan fries, Caesar salad, or greek salad.

$22

DBL BACON CHEESEBURGER

Two 4oz smashed patties, American cheese, slowly caramelized onions, bacon + house-burger sauce on a brioche bun.

$22

THE CONFUSION BURGER

Two 4oz smashed patties, American cheese, lettuce, tomato, red onion, house-made pickle, + mayo on a sesame brioche bun.

$22

$21

THAI PEANUT FRIED CHICKEN

Panko crusted chicken breast, peanut sauce, waxy mayo, sriracha, spicy slaw + cucumber on a sesame brioche bun.

$21

$21.5

CHICKEN TENDER PLATTER

Panko breaded chicken tenders served with honey dill sauce.

$21.5

$20.5

CHICKEN BACON AVOCADO WRAP

Grilled chicken, bacon, crispy tortilla strips, jalapeño ranch, hot sauce, shredded lettuce, avocado + tomato.

$20.5

$20

EGGPLANT PARM SANDWICH ⓥ

Crispy fried eggplant marinated in buttermilk served on house-made focaccia with basil-mayo, arugula, tomato and grilled halloumi and parmesan cheese.

$20

$20.5

N.Y. REUBEN

Slow roasted brisket, Swiss cheese, house-made red cabbage dill kraut, 1000 island dressing + dijonnaise on toasted marbled rye.

$20.5

$25

STEAK SANDWICH

Tenderloin grilled to your liking; served open faced with dijon-horseradish aioli, tomato, sautéed mushroom and crispy fried onions on house-made focaccia.

$25

Mains

$27

SALMON RATATOUILLE ⓖ

Crispy skin-on salmon, quinoa, spiced chickpeas, mint yogurt, grilled eggplant, zucchini + red pepper.

$27

$23

CHICKEN SOUVLAKI

Two grilled marinated chicken skewers, pearl couscous in a light tomato sauce, chopped Greek salad, hummus, basil aioli + fresh mint.

$23

$18.5

THAI CASHEW BOWL ⓥⓖ

Red pepper, carrot, red onion, celery, red cabbage and broccoli in a Thai peanut sauce made with your choice of spice level. Served on coconut rice and garnished with cilantro.

$18.5

Add chicken – 7.5

Add prawns – 8.5

Add tofu – 5.5

$45

NEW YORK STRIP LOIN ⓖ

10oz AAA striploin, twice baked potato, kale and corn succotash, cherry tomato + horseradish cream.

$45

Add prawns (8.5).

$17

KEITH’S FISH + CHIPS

One piece of Keith’s beer battered cod served with lemon-caper aioli, coleslaw and house-cut fries.

$17

add extra cod filet – 7.5

DESSERT

$10

CREAMSICLE CHEESECAKE ⓥⓖ

Waffle cone crust, mandarin, toasted meringue + caramelized honey.

$10

$11

BANANA CHOCOLATE CHIP BREAD PUDDING ⓥ

Brioche, banana ice cream, fresh banana + milk chocolate.

$11

BEERS - DRAUGHT

16oz

$10

LITTLE BROWN JUG 1919 BELGIAN PALE ALE

$10

CC LAGER

$9.75

FORT GARY DARK ALE

$9.75

FORT GARY ROUGE LAGER

$9.75

TRANS CANADA ARROW IPA

$10

BANDED PEAK MICROBURST HAZY IPA

$10

SUNSETTER PEACH ALE

$10

$9.5

CORONA

$9.5

$8.5

PABST BLUE RIBBON

$8.5

SLEEMAN HONEY BROWN

$8.5

SAPPORO

MICHELOB ULTRA

$10

BANDED PEAK MOUNT CRUSHMORE PILSNER

$10

$12

STELLA ARTOIS (20OZ)

$12

Cocktails

$14.5

CAMPARI GIN SOUR

Bombay gin, campari, elderflower, fresh lime, agave, egg white + orange zest.

$14.5

$15

CC NEGRONI

Dillon’s dry gin, carpano antica, campari + grand marnier.

$15

SANGRIA

Red or white wine sangria

$15

$14.5

CC MARGARITA

Cuervo traditional reposado, Cointreau, agave, fresh lime + egg whites.

$14.5

Casamigos Resposado +6

Grand Marnier +2

$16.5

CC MAI TAI

Appleton 12 yr rum, El Dorado rum, Gran Marnier, lime juice, pineapple juice, orgeat syrup + angostura bitters.

$16.5

$14

APEROL SPRITZ

Aperol, Cinzano Prosecco, soda water, dehydrated orange wheel.

$14

$15

CC WHISKEY SOUR

Gibson's Rare whiskey, Elderflower Liqueur, in-house sour blend, egg whites, bourbon cherry.

$15

$14.5

CC OLD FASHIONED

Infused Gleeman straight whiskey, orange wheel + spiced cherry, smoked with a cedar block.

$14.5

$14

CC MULE

Baltic bro's infused vodka, fresh lime + ginger beer.

$14

$13.5

LYCHEE MARTINI

Belvedere vodka, elderflower liqueur, lychee juice, fresh lime. Garnished with a lychee nut.

$13.5

$14.5

ESPRESSO MARTINI

Vanilla vodka, kaluha liqueur, espresso + vanilla syrup with a banana chip.

$14.5

Mocktails

SPIRITLESS

Grapefruit juice, fresh lemon, remarkable bitters (O%), vanilla syrup + soda water.

VANILLA ESPRESSO MARTINI

Espresso + vanilla syrup.

$8.5

CREAMSICLE

Lychee juice, fresh lime, vanilla syrup, ginger beer + petals.

$8.5

$9.5

VIRGIN MAI TAI

Pineapple juice, orange juice, fresh lime + orgeat syrup.

$9.5

VIRGIN CEASAR

Clamato juice, house Worcestershire, Tabasco, fresh lime + in-house pickle.

$9.5

Beers – Canned

473ml

$9.5

LITTLE BROWN JUG GENERIC LAGER

$9.5

$12.75

TORQUE HAZY WHALER NE IPA

$12.75

$11.75

TORQUE BLONDE

$11.75

BARN HAMMER WITBIER

$11.75

$9.5

GUINNESS

$9.5

Beers – Bottles

341ml

$7.5

BUD LIGHT

$7.5

BUDWEISER

$7.5

KOKANEE

$7.5

CORONA

$8.5

HEINIKEN

$8.5

Ciders + Seltzers

$13

NO BOATS ON SUNDAYS

Peach or Original - 473ml

$13

Refreshments

$7.5

REDBULL

Original, Sugar free.

$7.5

ERDINGER WEISSBIER ALKOHOLFREI

$7.5

$6.5

CORONA SUNBREW 0.0

$6.5

$5.5

SAN BENEDETTO SPARKLING MINERAL WATER

$5.5

$3.5

AMERICANO

Decafe available

$3.5

ESPRESSO

Decafe available

$3.5

$6.5

GINGER BEER

$6.5

$4.5

PEPSI PRODUCTS

$4.5

Red Wine

6oz / 9oz / bottle

$12 / $15 / $40

BEEF STEAK

Cabernet Sauvignon – 14%

$12 / $15 / $40

THE BLACK

Shiraz – 14.5%

$12 / $15 / $40

$11 / $14 / $36

CONQUISTA

Malbec – 13%

$11 / $14 / $36

$66

DIRTY LAUNDRY

Cabernet Sauvignon – 13.5%

$66

$49

STUDIO

Rosé – 13.5%

$49

$47

DONNA LAURA

'Ali' Tuscana – 13%

$47

White Wine

6oz / 9oz / bottle

$13 / $16 / $45

QUADRI

Pinot Grigio – 11%

$13 / $16 / $45

$14 / $17 / $49

SILENI

Sauvignon Blanc – 13%

$14 / $17 / $49

$13 / $16 / $45

MERRENON

Chardonnay – 13.5%

$13 / $16 / $45

$12 / $40

CINZANO

Prosecco — 11% (5oz pour)

$12 / $40

$200

VEUVE

Brut Champagne – 12%

$200

Happy Hour

Served daily from 2pm - 5pm and 9pm - close

HIGH BALLS

Skyy Vodka, Forty Creek Whiskey, Bombay Saphire Gin, Sailor Jerry's Spiced Rum, Bacardi White Rum, Bacardi Black Rum.

SLEEMAN HONEY BROWN

16oz

CC LAGER

16oz

FG ROUGE

16oz

HOUSE RED

6oz Claro Merlot

HOUSE WHITE WINE

6oz Claro Pinot Grigio

Wine Wednesdays

7pm - 11pm Every Wednesday

6oz glass

Your choice of any wines listed below.

9oz glass

Your choice of any wines listed below.

Reds

BEEF STEAK

Cabernet Sauvignon – 14%

THE BLACK

Shiraz – 14.5%

CONQUISTA

Malbec – 13%

Whites

QUADRI

Pinot Grigio – 11%

SILENI

Sauvignon Blanc – 13%

MERRENON

Chardonnay – 13.5%

KIDS MENU

$10.5

CHEESE PIZZA

$10.5

CHICKEN TENDERS + FRIES

served with honey dill.

$10.5

CHEESEBURGERS + FRIES

two mini cheeseburger sliders.

$10.5

Location

Hours

Contact

Make a Reservation —

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